Sample Menus
2 courses £28.50 / 3 courses £34.50
Minimum 4 people. Please note that a £10pp deposit & a pre-order is required for all Christmas parties
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Starters
Sweet Potato Soup, Toasted Sourdough
Chicken Liver Parfait, Tomato & Bacon Jam, Toasted Brioche
Smoked Mackerel Pâté, Celeriac Remoulade, Melba Toast
Caramelised Onion & Goat’s Cheese Tart, Balsamic, Rocket
Mains
Roast Turkey, Cranberry & Chestnut Stuffing, Pigs In Blankets, Roasted Potatoes, Sprouts, Greens, Roasted Carrots & Parsnips, Gravy
Braised Ox Cheek, Parsnip Purée, Parmentier Potatoes, Kale, Bourguignon Sauce
Wild Mushroom & Chestnut Arancini, Spinach Velouté, Sautéed Wild Mushrooms, Old Winchester Tuile, Watercress
Chalk Stream Trout, Roasted Cauliflower, Broccoli, Parisienne Potatoes, Zhoug, Tahini Cream
Desserts
Christmas Pudding, Festive Syrup, Brandy Custard
Chocolate Brownie, Chocolate Sauce, Cinnamon Ice Cream
Pecan Pie, Blood Orange Gel & Sorbet
Cheese & Biscuits, Chutney, Grapes
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2 courses £28.50 / 3 courses £34.50
Minimum 4 people. Please note that a £10pp deposit & a pre-order is required for all Christmas parties
Main Menu
| WHILE YOU WAIT | |
| Bread & Olives £5 (VG) | |
| Hummus & Flat Bread £5 (VG) | |
| Traditional Pork & English Mustard Sausage Roll £5.50 | |
| Sun-Dried Tomato Mac ‘n’ Cheese Bites, Basil Pesto £7 (V) | |
| Breaded Prawns, Asian Dipping Sauce £7.50 | |
| STARTERS | |
| Roasted Tomato & Red Pepper Soup, Toasted Sourdough £6.50 (VG) | |
| Saffron Braised Fennel, Coconut Yoghurt, Hampshire Watercress, Pomegranate £8 (VG) | |
| Smoked Haddock, Cheddar & Spring Onion Fishcake, Chili Relish £8.50 | |
| Hickory Smoked Sausage Scotch Egg, Hash Brown, Tomato & Bacon Jam £8.50 | |
| Beef Carpaccio, Shallot Purée, Old Winchester, Ciabatta Crisps £9.50 | |
| MAINS | |
| Caesar Salad, Roasted Chickpeas, Red Onion & Radish, Croutons, Caesar Dressing £14 (VG) (add chicken & smoked bacon £2.50) | |
| Sun-Dried Tomato, Courgette & Pea Risotto, Parmesan £16 (VG) | |
| Buttermilk Fried Chicken Burger, Brioche Bun, Spicy Mayonnaise, Fries, Coleslaw £17.50 | |
| Homemade 6oz Beef Burger, Brioche Bun, Fries, Barber’s Cheddar, Coleslaw £17.50 (add smoked bacon £1) | |
| Chicken & Mushroom Pie, Mash, Seasonal Vegetables, Gravy £18 | |
| Beer Battered Fish & Chips, Mushy Peas, Tartare Sauce, ‘Chip Shop’ Curry Sauce £18 | |
| 8oz Pork Chop, Sautéed Potatoes, Apple Purée, Tenderstem Broccoli, Grain Mustard Sauce £18.50 | |
| Pan Fried Bream Fillet, New Potatoes, Olives, Artichokes, Cherry Tomatoes, Salsa Verde £23 | |
| 8oz Rib-Eye Steak, Roasted Vine Tomatoes, Flat Mushroom, Chunky Chips, Green Peppercorn Sauce £29 | |
| SIDE DISHES | |
| Side Salad £3.50 (V) | |
| Sautéed Seasonal Green Vegetables £3.50 (V) | |
| Chunky Chips £4.50 (V) | |
| Truffle & Old Winchester Fries £4.95 (V) | |
| SANDWICHES (Served 12-2.30pm Monday-Saturday) | |
| All Sandwiches Served with Crisps and Salad – Add Fries £2 | |
| Free-Range Egg Mayo £8 (V) | |
| BLT £8.50 | |
| Prawn, Lemon & Dill Mayo £8.50 | |
| Roast Topside of Beef, Horseradish Cream, Watercress £9 | |
| DESSERTS | |
| Apple & Blackberry Crumble, Vanilla Custard £8 (GF) | |
| Chocolate Brownie Sundae, Whipped Cream, Chocolate Sauce, Vanilla & Chocolate Ice Cream £8 | |
| Coconut & Mango Pavlova £7.50 (VG) | |
| Strawberry & Vanilla Cheesecake, Strawberry Purée & Sorbet £8 | |
| British Cheeseboard, Biscuits, Chutney & Grapes £9.50 | |
| New Forest Ice Cream ad Sorbets (£1.50 per scoop) – Vegan Flavours available on request | |
| Vanilla | |
| Chocolate | |
| Salted Caramel | |
| Mango Sorbet | |
| Blackcurrant Sorbet | |
| Blood Orange Sorbet |
Children’s Menu
| All £8.50 – Available to children under 12 years |
| Mini Ploughman’s – Barber’s Cheddar, Ham, Apple, Cucumber & Carrot Sticks, Bread |
| Tomato & Basil Linguine (v) – Old Winchester Cheese |
| Mini Fish & Chips – Garden Peas, Homemade Tartare Sauce |
| Cheese Burger – Fries, Baked Beans |
| Chicken Goujons – Fries, Baked Beans |
Sunday Lunch
| WHILE YOU WAIT |
| Bread & Olives £5 (VG) |
| Hummus & Flat Bread £5 (VG) |
| Traditional Pork & English Mustard Sausage Roll £5.50 |
| Sun-Dried Tomato Mac ‘n’ Cheese Bites, Basil Pesto £7 (V) |
| Breaded Prawns, Asian Dipping Sauce £7.50 |
| STARTERS |
| Roasted Tomato & Red Pepper Soup, Toasted Sourdough £6.50 (VG) |
| Saffron Braised Fennel, Coconut Yoghurt, Hampshire Watercress, Pomegranate £8 (VG) |
| Smoked Haddock, Cheddar & Spring Onion Fishcake, Chili Relish £8.50 |
| Hickory Smoked Sausage Scotch Egg, Hash Brown, Tomato & Bacon Jam £8.50 |
| Beef Carpaccio, Shallot Purée, Old Winchester, Ciabatta Crisps £9.50 |
| ROASTS |
| Rare Roasted Corner Cut Topside of Beef £18.50 |
| Roasted Chicken Supreme £17.95 |
| Homemade Nut Roast £17 (V) |
All of our Sunday Roasts are served with Roast Potatoes, Yorkshire Pudding, Cauliflower Cheese, Honey Roasted Carrots & Parsnips, Mixed Seasonal Vegetables, Sage & Onion Stuffing & Tuns Gravy Gluten Free and Vegan Roast options available |
| MAINS |
| Caesar Salad, Roasted Chick Peas, Red Onion & Radish, Croutons, Caesar Dressing £14 (VG) (add chicken & smoked bacon £2.50) |
| Sun-Dried Tomato, Courgette & Pea Risotto, Parmesan £16 (VG) |
| Homemade 6oz Beef Burger, Brioche Bun, Fries, Barber’s Cheddar, Coleslaw £17.50 (add smoked bacon £1) |
| Pan Fried Bream Fillet, New Potatoes, Olives, Artichokes, Cherry Tomatoes, Salsa Verde £23 |
| DESSERTS |
| Apple & Blackberry Crumble, Vanilla Custard £8 (GF) |
| Chocolate Brownie Sundae, Whipped Cream, Chocolate Sauce, Vanilla & Chocolate Ice Cream £8 |
| Coconut & Mango Pavlova £7.50 (VG) |
| Strawberry & Vanilla Cheesecake, Strawberry Purée & Sorbet £8 |
| British Cheeseboard, Biscuits, Chutney & Grapes £9.50 |